Monday, December 6, 2010

Lasagna

1 lb ground beef
1/2 clove garlic or 1/8 tsp garlic powder
1 can Italian stewed tomatoes
1 can tomato soup
1 tsp salt
3/4 tsp pepper
1/2 tsp oregano
lasagna noodles (1/2 box for 1 casserole dish)
12 oz. cottage cheese
1 1/2 cup grated mozzarella cheese

Brown ground beef, add all except the last three ingredients in pot. Cover and simmer 20 minutes. Add cottage cheese and stir.
Layering: start with meat sauce, layer noodles, cheese, meat sauce, noodles, cheese, meat sauce, sprinkle cheese on the top.
Cook at 350 degrees for 20-30 minutes until cheese is melted.

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